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What should I eat after Cancer Diagnosis?

is a very common question asked.​
Choose food and supplements personalized to your cancer, genes, ongoing treatments and lifestyle.

is a very common question asked. Choose food and supplements personalized to your cancer, genes, ongoing treatments and lifestyle.

Personalized cancer Nutrition Planning for only .

Personalized cancer Nutrition Planning for only​ .

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Which 3 Foods to Avoid for Juvenile Myelomonocytic Leukemia (JMML)?

Aug 6, 2021

Estimated reading time: 7 minutes
Home » Blogs » Which 3 Foods to Avoid for Juvenile Myelomonocytic Leukemia (JMML)?

Highlights

No two cancers are the same and neither should your nutrition be. The most commonly asked question to dieticians and oncologists globally is “What Should I Eat?”. The answer is “It Depends”. It depends on the type of cancer, current treatment and supplements being taken, age, gender, BMI, lifestyle and any genetic information available. In short – the answer to “What Should I Eat” for Juvenile Myelomonocytic Leukemia (JMML) needs to be personalized to minimize adverse interactions between nutrition (from foods/diet) and treatment, and to improve symptoms.

Foods like Cabbage and Bamboo should be eaten when undergoing Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML). On the same lines, avoid foods like Jicama and Turnip with treatment of Azacitidine for Juvenile Myelomonocytic Leukemia (JMML).

You get the point – your nutrition needs to be personalized and it needs to be re-evaluated as soon as any of the conditions change. Create and follow a nutrition plan personalized to you to minimize adverse interactions of nutrition for cancers like Juvenile Myelomonocytic Leukemia (JMML).



What is Juvenile Myelomonocytic Leukemia (JMML)?

Juvenile Myelomonocytic Leukemia (JMML) is a rare cancer that develops when the two types of white blood cells called monocytes and myelocytes do not mature normally. The incidence rate of this cancer is only 1.2 per year per 1 million children. This cancer is commonly diagnosed in children who are under the age of 4 years, however, it can occur in children of any age. It is slightly more commonly found in boys as compared to girls.

Symptoms, diet, treatment for Juvenile Myelomonocytic Leukemia (JMML)

Juvenile Myelomonocytic Leukemia (JMML) has prevalence of certain genetic changes. Some of the genes such as PTPN11, NRAS, NF1, and KRAS are known to have genetic abnormalities in this cancer resulting in a change of function. 

The genetic abnormalities found in Juvenile Myelomonocytic Leukemia (JMML) can influence specific biochemical pathways to drive these cancer cells to aggressive growth and survive the ongoing treatment.  In addition, lifestyle conditions can have a big influence on the response to your physician prescribed treatments for Juvenile Myelomonocytic Leukemia (JMML). Numerous studies have consistently shown that your nutrition/diet – both food and nutritional supplements can adversely affect the treatment or be supportive or play no role. Hence, the triangulation of Juvenile Myelomonocytic Leukemia (JMML) genomics, planned or ongoing therapies and lifestyle need to be thoroughly considered to make decisions on what foods and supplements to consider and avoid while designing diet/nutrition plan. Also, it is important to note that when any of these conditions change, like treatment or lifestyle or cancer diagnosis – it may impact the nutrition and the nutrition/diet plan for Juvenile Myelomonocytic Leukemia (JMML) nutrition may have to be redesigned.

Why Eating Right Matters for Juvenile Myelomonocytic Leukemia (JMML)?

In Juvenile Myelomonocytic Leukemia (JMML), activation or inhibition of some of the biochemical pathways including MAPK Signaling, MYC Signaling, RAS-RAF Signaling, Cancer Epigenetics, Noncoding RNA Signaling and PI3K-AKT-MTOR Signaling plays an important role in driving the disease. All foods and nutritional supplements contain active ingredients which have a specific molecular action on different biochemical pathways. Hence, while the intake of certain foods and nutritional supplements as part of the diet may support a specific treatment of Juvenile Myelomonocytic Leukemia (JMML), eating few other foods and supplements may lead to adverse interactions with the treatment or may increase the cancer progression.

Example Foods to “Not Eat” and Eat with Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML)

The nutrition for cancer always depends on the type of cancer, treatments and supplements being taken (if any), age, gender, BMI, lifestyle and any genetic information available. Here we show an example of nutrition/diet for Juvenile Myelomonocytic Leukemia (JMML) considering only one specific treatment- Azacitidine.

Foods to take and avoid for Juvenile Myelomonocytic Leukemia (JMML)

Foods to Avoid

Jicama : Jicama contains active ingredients such as Folic Acid, Vitamin C, Retinol and others. Folic Acid interferes with the impact of Azacitidine in Juvenile Myelomonocytic Leukemia (JMML) by activating a specific biochemical pathway called MYC Signaling. Hence, avoid foods like Jicama with Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML). 

Turnip : Turnip contains active ingredients such as Folic Acid, Sulforaphane, Vitamin C and others. Folic Acid interferes with the impact of Azacitidine in Juvenile Myelomonocytic Leukemia (JMML) by activating a specific biochemical pathway called MYC Signaling. Hence, avoid foods like Turnip with Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML).

Foods to Eat

Cabbage :  Cabbage contains active ingredients like Benzyl Isothiocyanate, Crocetin and Brassinin. Intake of Benzyl Isothiocyanate along with Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML) causes a decrease in a specific biochemical pathway which is called  MYC Signaling, and this is a very positive effect.  Cabbage hence should be eaten with Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML). (Ravi Kasiappan et al, J Biol Chem., 2016, Stella Pearson et al, J Proteome Res., 2020)

Bamboo :  Bamboo contains active ingredients like Beta-sitosterol, Linolenic Acid and Citric Acid. Intake of Beta-sitosterol along with Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML) causes a decrease in a specific biochemical pathway which is called  MYC Signaling, and this is a very positive effect.  Bamboo hence should be eaten with Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML). (Xingchun Wang et al, Oncol Rep., 2017; Stella Pearson et al, J Proteome Res., 2020)

Should I take this Nutritional Supplement for Juvenile Myelomonocytic Leukemia (JMML)?

Black Seed : Black Seed has no known reported CYP (drug metabolizing enzyme) interactions with Azacitidine treatment. Black Seed supports the Azacitidine treatment for Juvenile Myelomonocytic Leukemia (JMML) by decreasing the biochemical pathway(s) such as MAPK Signaling, MYC Signaling and PI3K-AKT-MTOR Signaling. 

Science of Right Personalized Nutrition for Cancer

What are the Symptoms of Juvenile Myelomonocytic Leukemia (JMML)?

In the initial stages, most cancers including Juvenile Myelomonocytic Leukemia (JMML) may not cause any signs or symptoms. However, as the disease progresses, Juvenile Myelomonocytic Leukemia (JMML) may start showing symptoms. 

Following are some of the signs and symptoms that may be caused by Juvenile Myelomonocytic Leukemia (JMML).

  • Recurrent fever or infection
  • Skin Rashes
  • Abdominal swelling due to enlarged spleen or liver
  • Persistent cough
  • Breathing difficulties
  • Anemic or Pale skin
  • Weakness
  • Developmental delays
  • Joint pain and bone pain
  • Developmental delays
  • Recurrent fevers or infection
  • Easy bruising or bleeding
  • Swollen lymph nodes
  • Lack of appetite

Though many of these symptoms may also be caused by various other health conditions, consult your doctor if your kid experiences these symptoms to rule out the possible chances of Juvenile Myelomonocytic Leukemia (JMML).

What are the Treatment Options for Juvenile Myelomonocytic Leukemia (JMML)?

The treatment for Juvenile Myelomonocytic Leukemia (JMML) may be decided based on different factors including the stage and extent of spread of the cancer, cancer characteristics, symptoms, patient’s general health and medical history, whether the cancer can be removed completely by surgery and whether the cancer was just diagnosed or had come back. The treatment options for Juvenile Myelomonocytic Leukemia (JMML) include:

  • Stem Cell (Bone Marrow) Transplant and
  • Chemotherapy

Stem Cell (Bone Marrow) Transplant is the most common treatment regimen for Juvenile Myelomonocytic Leukemia (JMML). As part of the diet, avoid including those foods and supplements that may adversely interact with the treatments for Juvenile Myelomonocytic Leukemia (JMML).

In Conclusion

The two most important things to remember are that cancer treatments and nutrition are never the same for everyone. Nutrition/diet which includes food and nutritional supplements is an effective tool which is controlled by you, while facing cancer such as Juvenile Myelomonocytic Leukemia (JMML).

What food you eat and which supplements you take is a decision you make. Your decision should include consideration of the cancer gene mutations, which cancer, ongoing treatments and supplements, any allergies, lifestyle information, weight, height and habits.

The nutrition planning for cancer from addon is not based on internet searches. It automates the decision making for you based on molecular science implemented by our scientists and software engineers. Irrespective of whether you care to understand the underlying biochemical molecular pathways or not - for nutrition planning for cancer that understanding is needed.

Get started NOW with your nutrition planning by answering questions on the name of cancer, genetic mutations, ongoing treatments and supplements, any allergies, habits, lifestyle, age group and gender.

Foods to Eat After Cancer Diagnosis!

No two cancers are the same. Go beyond the common nutrition guidelines for everyone and make personalized decisions about food and supplements with confidence.


Cancer patients often have to deal with different chemotherapy side effects which affect their quality of life and look out for alternative therapies for cancer. Taking the right nutrition and supplements based on scientific considerations (avoiding guesswork and random selection) is the best natural remedy for cancer and treatment related side-effects.


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