Jul 21, 2023
Introduction Foods for Liposarcoma should be personalized for each individual and also must adapt when cancer treatment or tumor genetic change. The personalization and adaptation must consider all the active ingredients or bioactives contained in different foods with...
Nov 19, 2020
Highlights A diet rich in cruciferous vegetables such as broccoli, brussels sprouts, cabbage, cauliflower, kale, bok choy, horseradish, arugula, turnips, collard greens and radishes, and whole grains may help prevent/reduce the risk, or improve the symptoms and...
